Hungry? Prepare this sandwich and you’ll be full for the rest of the day! Must try this Healthy Recipe Kofta Sub.

Ingredients:

• 1/2 kilo ground beef
• 2 tablespoons chopped flat-leaf parsley
• 2 tablespoons chopped cilantro
• 1/2 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 2 patties
• French bread (cut into 6-inch pieces)
• lettuce
• onions
• tomatoes
• peppers
• cucumber
• garlic sauce
• cheese

For garlic sauce

• 1/2 cup cream
• 1 teaspoon calamansi juice
• 1 tablespoon chopped garlic
• salt
• dash of hot sauce

Directions:

1. To make the kofta, purée ground beef, chopped flat-leaf parsley, chopped cilantro, ground cumin, cayenne pepper, and salt in a food processor and form into small, round patties. They can be frozen at this point or fried until golden brown.
2. Place 1 to 2 patties on French bread (cut into 6-inch pieces). Add lettuce, onions, tomatoes, peppers, and cucumber. Add garlic sauce and cheese. Toast until cheese is melted.
3. To make garlic sauce: Mix together cream, calamansi juice, chopped garlic, salt, and a dash of hot sauce.